Welcome to our Inn! For
more than 20 years Belle Grae Inn and
Restaurant has offered quiet, tasteful
dining, served Silver Service Style.
Enjoy dining fireside in the Formal
Dining Room or the Sitting or Music
Rooms of the Old Inn. Seating is limited
. . . as is the menu . . . as the
evening's emphasis is on taste, comfort,
and service.
The Inn is "comfortably" Victorian .
. . casual dress is welcome . . . the
menu and presentation . . . "
very Southern. Relax, sit back, and . .
. Savor!
Elizabeth Stewart Bennett, Rod Bennett and Chef Josh Naber
Belle Grae Inn and Shakespeare's Lounge
New Innkeepers since October 2007
BELLE GRAE is a
Staunton tradition for all special
occasions, and it is recognized as "the
Inn place to dine." At the Belle Grae
Inn you can choose to dine in the Old
Inn by the fire or, weather permitting,
in the Courtyard or on the veranda.
Belle Grae is Staunton's only
indoor/outdoor fine dining experience.
Savor distinctive and delicious recipes
with a Southern flavor, enhanced by the
Inn's selection of fine local,
California, and international wines. The
Belle Grae features a full ABC service
bar and room service.
THE BELLE GRAE INN Restaurant
is a memorable dining experience, with
entrées prepared especially for each
guest. Our menus offer homemade soups,
breads, and creative salads. Our entrée
includes a selection of turkey, pork,
chicken, beef, pasta, and fresh seafood
specials flown in twice weekly.
Fine Dining and Tapas at Shakespeare's Lounge
Holidays, wine tastings, dinners, and
in-season (weekends in May and October)
Wednesday thru Saturday from 5 p.m., 3- and 4-course dinners are offered in
lieu of the Tapas and Fireside menus.
Fare is $42.50
per person.
Our menu reflects a style of dining where friends gather and relax, share many dishes and sample a variety of beverages. We offer an opportunity to break the rules and design your own dinner! …all foods go great with our fabulous martinis and champagne cocktails!
So dine, graze, nosh, nibble, sample, share…eat, drink and be merry!!
Cheers,Rod, Elizabeth and Chef Josh
Back to Top
Sunday- Belle Buffet Brunch
Offered Sundays from 10:00 a.m. to 2:00
p.m.
Mimosas,
Champagne, and non-alcoholic beverages
Eggs Benedict or Chef's Choice of
breakfast dish, a variety of "country"
brunch entrees, and Innkeeper's Fare
dessert. $25 per person; children 12 and
under $15 per person
Luncheon is available
for groups 7 days a week. Menu and
serving time is personalized for you.
Please call and speak with Manager Dawn
Pryor or Innkeeper Michael Organ to
arrange date and time, to visit the Inn
if appropriate, and discuss menu
selection. Tab including ABC is designed
to exceed our $500 minimum.
Back to Top
